Benefits for vineyards, wineries & tasting rooms
Vineyard harvest crew picking grapes at sunrise

For vineyards · wineries · tasting rooms

Benefits as carefully made as your wine.

Benefits strategy for your harvest crew, your cellar team, your tasting room and your family. Designed by advisors who know the difference.

Online Enrollment and reporting availableBilingual enrollmentReply within one business day

Who we serve

Built for every part of your operation

A winery isn't one workforce. It's three or four, each with its own hours, pay and needs. We design for all of them at once.

Vineyard crews

Year-round crew, harvest hires and H-2A workers. Coverage they'll actually enroll in, explained in English and Spanish.

Vineyards & growers

Cellar & production

Physical, skilled work. Health, disability and accident coverage that protects the people who make the wine.

Wineries & cellars

Tasting room & hospitality

Part-time, weekend and event staff. Simple eligibility tracking and flexible options like ICHRA.

Tasting rooms

Owners & family

Your own coverage, key-person protection and succession planning for the next vintage and the next generation.

Family-owned estates

Harvest changes everything

Your headcount doubles at harvest. Is your plan ready?

Seasonal hiring can change which ACA rules apply to you, who's eligible and what it costs. Most brokers don't ask. We start there.

120

days. If seasonal hires push you over 50 full-time employees for 120 days or fewer, you may not count as a large employer under the ACA.

Source: IRS employer guidance
80%

When employers paid less than 80% of the premium, vineyard workers' enrollment and satisfaction dropped sharply.

Source: California Agriculture, 2025 study of 497 Napa vineyard workers
How we plan for harvest

Harvest Headcount Check

A quick estimate of how harvest affects your ACA status.

An estimate only, not tax or legal advice. Full-time-equivalent counting and the seasonal-worker exception have details we'll review with you.

How we work

Four steps, one advisor, no surprises

1

Listen

A 15-minute conversation about your crews, your calendar and what's not working today.

2

Benchmark

See what wineries and vineyards like yours offer and pay, before you decide anything.

3

Design

A plan for each part of your workforce, with contribution levels people actually enroll at.

4

Take care

Bilingual enrollment, one-business-day answers and help with every claim, all year.

Why it matters

Wine is a people business. So are benefits.

927,000

people work directly in the U.S. wine industry.

WineAmerica, 2025
87%

average employer share of health costs among Sonoma and Napa wineries that contribute.

Arrow Benefits Group survey, via North Bay Business Journal
11,107

U.S. wineries competing for the same skilled people in 2026.

Wine Economist, 2026
"We've had a relationship with Todd and his team for over a decade.  There really is a difference when you have a specialist and an expert in your corner."
— Matthew Reagan, GM, VGS Chateau Potelle
Vineyard cellar workers sorting grapes on a conveyor belt
Tasting room staff pouring wine for guests
Vineyard owners walking through their estate

From the blog

Vineyard workers during harvest season

Weather Challenges: Preparing Your Vineyard for Success

by Todd Anderson

Weather preparedness and tailored insurance are vital for vineyards and wineries. Vintner Benefits offers custom solutions for risk management and employee satisfaction.

Read more →

Ready to build a benefits plan your crews will actually use?

Tell us about your operation. We'll come back within one business day with a clear picture of your options.

We reply within one business day. Your privacy is 100% guaranteed.